For your food only

Lowest cost
of use

Egg
products

Egg white & yolk
specialist

Differentiated
functionality

Competitive egg products with added value from our own transparent egg supply chain.

Our Products

Functionality which makes the difference

Egg white for foaming

Egg white for gelling and binding

Egg protein

Lysozyme

Egg yolk

Whole egg

Boiled eggs

Your tailor
made product

Our Solutions

Solving functional challenges in your products

Emulsification

Gelling

Foaming

Protein enrichment

Baking

Organoleptic

Convenience

Clean label

Feed solutions

Animal welfare

Your solution

Our mission

We want to make the difference as a sustainable partner by focussed interaction with all stakenholders in the production of safe, competitive and functional egg products.

Bouwhuis Enthoven, for your food only.

News & Insights

Management traineeship

Join Bouwhuis Enthoven at Food Ingredients Europe!

This year Bouwhuis Enthoven will be joining Food ingredients Europe 2024 in Frankfurt. Want to know more about the possible egg solution in your product? Come talk to us at hall 3.1, booth K50. 19 Nov- 21 Nov 2024.

SELO mayonnaise days

In August, we at Bouwhuis-Enthoven, together with the company SELO in Hengelo, paid special attention to this product for two days... SELO is a machine builder that supplies equipment for mayonnaise production, among other things.

Get in Touch

Route: Bouwhuis Enthoven
Aakstraat 14, 8102 HH Raalte
Email:
info@bouwhuis-enthoven.com
Tel: +31(0) 572 34 71 00

Contact our experts

No private requests please, only business purchases are possible.

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