Egg white powder Eggxellent Whip

Egg white powder Eggxellent® Whip was developed by the scientists of Bouwhuis Enthoven for improved foaming characteristics. The product combines a high foam volume with less drip and good foam strength. It makes the product an economical choice for products like meringues, foam kisses, marshmallows, macaroons and nougat. The product is available as a powder or as agglomerated product for better handling.

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Contact our experts

No private requests please, only business purchases are possible.

Contact our experts

No private requests please, only business purchases are possible.

Free range

  • Stable can be compared to barn housing system
  • 9 chickens/m²
  • Group size: 6,000 chickens
  • Free range chickens also have availability to a covered area
  • There is daily outdoor access offered to 10,000 m² per 2,500 chickens. Here they can show their natural behaviour

Cage free

  • Floor – Aviary system in which hens can move freely
  • 9 chickens/m²
  • Group size 6000 chickens
  • Separate nests
  • Presence of daylight windows

Cage

  • Complies with EU regulations 1999/74
  • 750 cm2 – 890 cm² /chicken
  • 60 chickens/compartment
  • Privacy by menas of curtain in nest
  • With possibility for nail maintenance
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